Events

Canapé function

For cocktail parties and any stand-up event. Alex and his staff are there on the day.

Minimum spend $2,000

Get in touch
Pâté with a red relish on slices of toast, on a white napkin over a wooden board

Sample menu

Vegetarian

  • Porcini & parmesan arancini
  • Crostini of bitter greens & stracciatella
  • Goat’s cheese & sweet onion tart
  • Fig, pickled radicchio & mâche
  • Potato and rosemary tortilla
  • Roast beetroot, pesto & candied walnuts

Seafood

  • Scallop crudo, with chilli oil & crisp eschallot
  • Raw snapper, pickled chilli, chive & bottarga
  • Fish dip crostini, olive crumb & pickled celery
  • Tomato, basil & anchovy bruschetta
  • Poached ocean trout, watercress & horseradish crème fraîche
  • Grilled prawn with aioli and lemon

Sweet things

  • Chocolate truffles
  • Cannoli stuffed with ricotta
  • Chewy chocolate brownie

Land animal

  • Duck liver pâté & fig jam crostini
  • Peach, prosciutto & buffalo mozzarella skewers
  • Beef, olive & egg empanada
  • Pork & veal meatballs, with tomato sugo, basil & parmesan
  • Poached chicken, avocado green goddess, cos & parmesan petite salad
  • Grilled lamb cutlets with salsa verde

Substantial

  • Ricotta gnocchi, tomato & basil sugo, pecorino
  • Red curry of ocean trout, cuttlefish & prawn on rice
  • Burger: slow roasted pork shoulder, spiced slaw & chilli mayo
  • Tuscan lamb ragu on polenta with pecorino
  • Massaman curry, rice & toasted coconut
  • Poached chicken, aioli & pickled zucchini sandwiches

Menus are examples only. Yours is written around your date, your numbers and your guests.

Get in touch

Tell us what you need and we'll reply with a menu and a quote.

Call Alex0410 597 404
What you need